Longitudinal Consumption of Ergothioneine Reduces Oxidative Stress and Amyloid Plaques and Restores Glucose Metabolism in the 5XFAD Mouse Model of Alzheimer's Disease

长期摄入麦角硫因可减少阿尔茨海默病 5XFAD 小鼠模型中的氧化应激和淀粉样斑块并恢复葡萄糖代谢

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作者:Clayton A Whitmore, Justin R Haynes, William J Behof, Adam J Rosenberg, Mohammed N Tantawy, Brian C Hachey, Brian E Wadzinski, Benjamin W Spiller, Todd E Peterson, Krista C Paffenroth, Fiona E Harrison, Robert B Beelman, Printha Wijesinghe, Joanne A Matsubara, Wellington Pham3

Background

Ergothioneine (ERGO) is a unique antioxidant and a rare amino acid available in fungi and various bacteria but not in higher plants or animals. Substantial research data indicate that ERGO is a physiological antioxidant cytoprotectant. Different from other antioxidants that need to breach the blood-brain barrier to enter the brain parenchyma, a specialized transporter called OCTN1 has been identified for transporting ERGO to the brain.

Conclusions

Consumption of high amounts of ERGO benefits the brain. ERGO has the potential to prevent AD. This work also demonstrates the power of imaging technology to assess response during therapy.

Purpose

To assess whether consumption of ERGO can prevent the progress of Alzheimer's disease (AD) on young (4-month-old) 5XFAD mice.

Results

Young (4-month-old) 5XFAD mice did not show a cognitive deficit, and thus, we observed modest improvement in the treated counterparts. In contrast, the response to therapy was clearly detected at the molecular level. Treating 5XFAD mice with ERGO resulted in reduced amyloid plaques, oxidative stress, and rescued glucose metabolism. Conclusions: Consumption of high amounts of ERGO benefits the brain. ERGO has the potential to prevent AD. This work also demonstrates the power of imaging technology to assess response during therapy.

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