日期:
2020 年 — 2026 年
2020
2021
2022
2023
2024
2025
2026
影响因子:

Cancer Manipulates Adjacent Adipose Tissue to Exploit Fatty Acids via HIF-1α/CCL2/PPARα Axis: A Metabolic Circuit to Support Tumor Progression.

癌细胞通过 HIF-1α/CCL2/PPARα 轴操纵邻近脂肪组织以利用脂肪酸:一种支持肿瘤进展的代谢回路。

Yun Jeong-Eun, Seo Jieun, Koh Jiwon, Im Seock-Ah, Hong Ki Yong, Son Yeseon, Jeong Do-Won, Fukuda Junji, Park Jong-Wan, Chun Yang-Sook

Preclinical Safety Evaluation of Leuconostoc lactis DMLL10 Isolated from Kimchi in Rats

从泡菜中分离的乳酸明串珠菌DMLL10在大鼠中的临床前安全性评价

Park, Hee-Jung; Park, Sei; Heo, Sojeong; Jeong, Do-Won

Antibacterial Effects of Synthetic Plantaricins Against Staphylococcus aureus.

合成植物素对金黄色葡萄球菌的抗菌作用

Oh Seung-Eun, Heo Sojeong, Lee Gawon, Kim Jina, Kwak Mi-Sun, Jeong Do-Won

Metabolomic insights of cultured meat compared to conventional meat

人造肉与传统肉类代谢组学比较研究

Park, Heejung; Cho, IHyeon; Heo, Sojeong; Han, Kisoo; Baek, Young-Jin; Sim, Wan-Sup; Jeong, Do-Won

The transcriptomic response of Staphylococcus equorum KS1030 to Lincomycin stress reveals transporters associated with horizontal gene transfer

马葡萄球菌KS1030对林可霉素胁迫的转录组反应揭示了与水平基因转移相关的转运蛋白

Moon, Yura; Heo, Sojeong; Kim, Minkyeong; Lee, Gawon; Lee, Jong-Hoon; Jeong, Do-Won

The role of lipids in promoting hair growth through HIF-1 signaling pathway

脂质通过HIF-1信号通路促进头发生长

Seo, Jieun; Matsumoto, Kotone; Nanmo, Ayaka; Tu, Shan; Jeong, Do-Won; Chun, Yang-Sook; Yan, Lei; Kageyama, Tatsuto; Fukuda, Junji

Comprehensive understanding of context-specific functions of PHF2 in lipid metabolic tissues.

全面了解PHF2在脂质代谢组织中的特定功能

Jeong Do-Won, Yun Jeong-Eun, Lee Kyoung-Hwa, Moon Geon Ho, Hong Ki Yong, Park Jong-Wan, Fukuda Junji, Lee Yong-Seok, Chun Yang-Sook

Functional and Genomic Analysis of Leuconostoc citreum DMLC16 Reveals Its Potential as a Probiotic and Antimicrobial Starter

对柠檬酸明串珠菌DMLC16的功能和基因组分析揭示了其作为益生菌和抗菌发酵剂的潜力

Lee, Sumin; Kim, Minkyeong; Heo, Sojeong; Moon, Yura; Lee, Gawon; Jeong, Do-Won

Potential Starter Candidate Based on Safety and Technological Evaluation of Lactococcus lactis from Kimchi, Korean Traditional Fermented Vegetables

基于泡菜(韩国传统发酵蔬菜)中乳酸乳球菌的安全性和工艺评价的潜在发酵剂候选物

Moon, Yura; Heo, Sojeong; Lee, Gawon; Lee, Sumin; Kim, Minkyeong; Sung, Moon-Hee; Jeong, Do-Won

A study on safety evaluation system of cultured foods among alternative proteins

一项关于培养食品在替代蛋白中安全性评价体系的研究

Heo, Sojeong; Lee, Gawon; Jeong, Do-Won